Non-stick cookware is preferred in modern cooking due to its unique surface features. Its surface is coated with polytetrafluoroethylene (PTFE), commonly known as Teflon. This technique reduces the stickiness of food on the utensils and ultimately eliminates the risk of food burning.

Non-sticky cookware has emerged, in the world of cooking since the 1960s and it has become the kitchen saviour afterwards. Teflon is a chemical compound that provides Heat and chemical resistance. Due to its highly resistive properties, it maintains the original nutritious content of food. It offers great electrical properties, which helps reduce the cooking time.

In regards to the above content, Artisan cookware has provided Durable, High-quality Teflon coating cookware to people all around the globe. if you want to sauté, fry, roast, and steam the food of your choice with ease, you are on the right site then. We make our utensils desirable to every good chief with modern technique and styling. If you want to get a low-calorie Diet this would be your best choice then, as it requires a low amount of oil to cook the food.

Benefits of non–stick cookware:

Make dishes with a drop of oil only
It is health-friendly
High-temperature control
Best style and quality
No harsh chemical coating
No denting and scratches
Easily washable
Best fit on all stoves
Heat resistant
Food grade aluminum body
Eye-catching styling